Definition of starchy

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Starchwort (n.) The cuckoopint, the tubers of which yield a fine quality of starch..

Lern More About Starchy

Amyloid :: Amyloid (n.) A non-nitrogenous starchy food; a starchlike substance.
Blancmange :: Blancmange (n.) A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold..
Aristarchy :: Aristarchy (n.) Severe criticism.
Amylaceous :: Amylaceous (a.) Pertaining to starch; of the nature of starch; starchy.
Dextrose :: Dextrose (n.) A sirupy, or white crystalline, variety of sugar, C6H12O6 (so called from turning the plane of polarization to the right), occurring in many ripe fruits. Dextrose and levulose are obtained by the inversion of cane sugar or sucrose, and hence called invert sugar. Dextrose is chiefly obtained by the action of heat and acids on starch, and hence called also starch sugar. It is also formed from starchy food by the action of the amylolytic ferments of saliva and pancreatic juice..
Hordein :: Hordein (n.) A peculiar starchy matter contained in barley. It is complex mixture.
Aristarchy :: Aristarchy (n.) Severely criticism.
Starcraft :: Starchy (a.) Consisting of starch; resembling starch; stiff; precise.
Tuber :: Tuber (n.) A fleshy, rounded stem or root, usually containing starchy matter, as the potato or arrowroot; a thickened root-stock. See Illust. of Tuberous..
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