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Definition of starch
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of starch is as below...
Starblowlines
(n. pl.) The men in the
starboard
watch.
Lern More About Starch
☛ Wiki Definition of Starch
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Aristarchy
::
Aristarchy
(n.)
Severe
criticism.
Starched
::
Starch
(n.) Fig.: A
stiff,
formal
manner;
formality..
Tous-les-mois
::
Tous-les-mois
(n.) A kind of
starch
with very
large,
oval,
flattened
grains,
often sold as
arrowroot,
and
extensively
used for
adulterating
cocoa.
It is made from the
rootstocks
of a
species
of
Canna,
probably
C.
edulis,
the
tubers
of which are
edible
every month in the
year..
Farina
::
Farina
(n.) A fine flour or meal made from
cereal
grains
or from the
starch
or
fecula
of
vegetables,
extracted
by
various
processes,
and used in
cookery..
Granulose
::
Granulose
(n.) The main
constituent
of the
starch
grain or
granule,
in
distinction
from the
framework
of
cellulose.
Unlike
cellulose,
it is
colored
blue by
iodine,
and is
converted
into
dextrin
and sugar by
boiling
acids and
amylolytic
ferments..
Hordein
::
Hordein
(n.) A
peculiar
starchy
matter
contained
in
barley.
It is
complex
mixture.
Starching
::
Starched
(imp. & p. p.) of
Starc.
Inulin
::
Inulin
(n.) A
substance
of very wide
occurrence.
It is found
dissolved
in the sap of the roots and
rhizomes
of many
composite
and other
plants,
as
Inula,
Helianthus,
Campanula,
etc., and is
extracted
by
solution
as a
tasteless,
white,
semicrystalline
substance,
resembling
starch,
with which it is
isomeric.
It is
intermediate
in
nature
between
starch
and
sugar.
Called
also
dahlin,
helenin,
alantin,
etc..
Unstarch
::
Unstarch
(v. t.) To free from
starch;
to make limp or
pliable.
Stiffen
::
Stiffen
(v. t.) To make
stiff;
to make less
pliant
or
flexible;
as, to
stiffen
cloth with
starch..
Cassava
::
Cassava
(n.) A
nutritious
starch
obtained
from the
rootstocks
of the
cassava
plant,
used as food and in
making
tapioca..
Blancmange
::
Blancmange
(n.) A
preparation
for
desserts,
etc., made from
isinglass,
sea moss,
cornstarch,
or other
gelatinous
or
starchy
substance,
with mild,
usually
sweetened
and
flavored,
and
shaped
in a
mold..
Starcraft
::
Starchy
(a.)
Consisting
of
starch;
resembling
starch;
stiff;
precise.
Plasma
::
Plasma
(n.) A
mixture
of
starch
and
glycerin,
used as a
substitute
for
ointments..
Amylolytic
::
Amylolytic
(a.)
Effecting
the
conversion
of
starch
into
soluble
dextrin
and
sugar;
as, an
amylolytic
ferment..
Leucoplastid
::
Leucoplastid
(n.) One of
certain
very
minute
whitish
or
colorless
granules
occurring
in the
protoplasm
of
plants
and
supposed
to be the
nuclei
around
which
starch
granules
will form.
Amyloid
::
Amyloid
(n.) A
non-nitrogenous
starchy
food; a
starchlike
substance.
Starchwort
::
Starchness
(n.) Of or
pertaining
to
starched
or
starch;
stiffness
of
manner;
preciseness.
Starcher
::
Starchedness
(n.) The
quality
or state of being
starched;
stiffness
in
manners;
formality.
Intussusception
::
Intussusception
(n.) The
interposition
of new
particles
of
formative
material
among those
already
existing,
as in a cell wall, or in a
starch
grain..
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