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Test :: Test (n.) A reaction employed to recognize or distinguish any particular substance or constituent of a compound, as the production of some characteristic precipitate; also, the reagent employed to produce such reaction; thus, the ordinary test for sulphuric acid is the production of a white insoluble precipitate of barium sulphate by means of some soluble barium salt..

Irresolubleness :: Irresolubleness (n.) The state or quality of being irresoluble; insolubility.

Resoluble :: Resoluble (a.) Admitting of being resolved; resolvable; as, bodies resoluble by fire..

Indissolubly :: Indissolubly (adv.) In an indissoluble manner.

Globulin :: Globulin (n.) An albuminous body, insoluble in water, but soluble in dilute solutions of salt. It is present in the red blood corpuscles united with haematin to form haemoglobin. It is also found in the crystalline lens of the eye, and in blood serum, and is sometimes called crystallin. In the plural the word is applied to a group of proteid substances such as vitellin, myosin, fibrinogen, etc., all insoluble in water, but soluble in dilute salt solutions..

Sepsin :: Sepsin (n.) A soluble poison (ptomaine) present in putrid blood. It is also formed in the putrefaction of proteid matter in general.

Trypsin :: Trypsin (n.) A proteolytic ferment, or enzyme, present in the pancreatic juice. Unlike the pepsin of the gastric juice, it acts in a neutral or alkaline fluid, and not only converts the albuminous matter of the food into soluble peptones, but also, in part, into leucin and tyrosin..

Solubleness :: Solubleness (n.) Quality or state of being soluble.

Stereopticon :: Stereoplasm (n.) The solid or insoluble portion of the cell protoplasm. See Hygroplasm.

Insolubleness :: Insolubleness (n.) The quality or state of being insoluble; insolubility.

Dyspeptone :: Dyspeptone (n.) An insoluble albuminous body formed from casein and other proteid substances by the action of gastric juice.

Irresoluble :: Irresoluble (a.) Incapable of being dissolved or resolved into parts; insoluble.

Taurocholic :: Taurocholic (a.) Pertaining to, or designating, a conjugate acid (called taurocholic acid) composed of taurine and cholic acid, present abundantly in human bile and in that of carnivora. It is exceedingly deliquescent, and hence appears generally as a thick, gummy mass, easily soluble in water and alcohol. It has a bitter taste..

Gum Ammoniac :: Gum ammoniac (n.) The concrete juice (gum resin) of an umbelliferous plant, the Dorema ammoniacum. It is brought chiefly from Persia in the form of yellowish tears, which occur singly, or are aggregated into masses. It has a peculiar smell, and a nauseous, sweet taste, followed by a bitter one. It is inflammable, partially soluble in water and in spirit of wine, and is used in medicine as an expectorant and resolvent, and for the formation of certain plasters..

Histozyme :: Histozyme (n.) A soluble ferment occurring in the animal body, to the presence of which many normal decompositions and synthetical processes are supposed to be due..

Soluble :: Soluble (a.) Susceptible of being dissolved in a fluid; capable of solution; as, some substances are soluble in alcohol which are not soluble in water..

Tropic :: Tropic (a.) Of, pertaining to, or designating, an acid obtained from atropine and certain other alkaloids, as a white crystalline substance slightly soluble in water..

Indissolubleness :: Indissolubleness (n.) Indissolubility.

Elastin :: Elastin (n.) A nitrogenous substance, somewhat resembling albumin, which forms the chemical basis of elastic tissue. It is very insoluble in most fluids, but is gradually dissolved when digested with either pepsin or trypsin..

Enzyme :: Enzyme (n.) An unorganized or unformed ferment, in distinction from an organized or living ferment; a soluble, or chemical, ferment. Ptyalin, pepsin, diastase, and rennet are good examples of enzymes..

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