Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of bac is as below...

Undraw :: Undraw (v. t.) To draw aside or open; to draw back.

Ayenward :: Ayenward (adv.) Backward.

Queck :: Queck (v. i.) A word occurring in a corrupt passage of Bacon's Essays, and probably meaning, to stir, to move..

Bactrian :: Bactrian (a.) Of or pertaining to Bactria in Asia.

Cob :: Cob (n.) A sea mew or gull; esp., the black-backed gull (Larus marinus)..

Lard :: Lard (n.) To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry..

Linum :: Linum (n.) A genus of herbaceous plants including the flax (Linum usitatissimum).

Arrow Grass :: Arrow grass (n.) An herbaceous grasslike plant (Triglochin palustre, and other species) with pods opening so as to suggest barbed arrowheads..

Hogback :: Hogback (n.) A ridge formed by tilted strata; hence, any ridge with a sharp summit, and steeply sloping sides..

Remand :: Remand (v. t.) To recommit; to send back.

Abaci :: Abaci (pl. ) of Abacu.

Postic :: Postic (a.) Backward.

Bacillariae :: Bacillariae (n. pl.) See Diatom.

Guard :: Guard (v. t.) An interleaved strip at the back, as in a scrap book, to guard against its breaking when filled..

Nargileh :: Nargileh (n.) An apparatus for smoking tobacco. It has a long flexible tube, and the smoke is drawn through water..

Retrocession :: Retrocession (n.) The state of being retroceded, or granted back..

Twister :: Twister (n.) The inner part of the thigh, the proper place to rest upon when on horseback..

Dorsibranchiate :: Dorsibranchiate (a.) Having branchiae along the back; belonging to the Dorsibranchiata.

Incumbent :: Incumbent (a.) Leaning or resting; -- said of anthers when lying on the inner side of the filament, or of cotyledons when the radicle lies against the back of one of them..

Amylobacter :: Amylobacter (n.) A microorganism (Bacillus amylobacter) which develops in vegetable tissue during putrefaction.

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