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Saligenin :: Saligenin (n.) A phenol alcohol obtained, by the decomposition of salicin, as a white crystalline substance; -- called also hydroxy-benzyl alcohol..

Nitrile :: Nitrile (n.) Any one of a series of cyanogen compounds; particularly, one of those cyanides of alcohol radicals which, by boiling with acids or alkalies, produce a carboxyl acid, with the elimination of the nitrogen as ammonia..

Distillable :: Distillable (a.) Capable of being distilled; especially, capable of being distilled without chemical change or decomposition; as, alcohol is distillable; olive oil is not distillable..

Alcoholized :: Alcoholized (imp. & p. p.) of Alcoholiz.

Intemperance :: Intemperance (n.) Specifically: Habitual or excessive indulgence in alcoholic liquors.

Glycide :: Glycide (n.) A colorless liquid, obtained from certain derivatives of glycerin, and regarded as a partially dehydrated glycerin; -- called also glycidic alcohol..

Vaporimeter :: Vaporimeter (n.) An instrument for measuring the volume or the tension of any vapor; specifically, an instrument of this sort used as an alcoholometer in testing spirituous liquors..

Myricin :: Myricin (n.) A silky, crystalline, waxy substance, forming the less soluble part of beeswax, and regarded as a palmitate of a higher alcohol of the paraffin series; -- called also myricyl alcohol..

Geneva :: Geneva (n.) A strongly alcoholic liquor, flavored with juniper berries; -- made in Holland; Holland gin; Hollands..

Catalysis :: Catalysis (n.) A process by which reaction occurs in the presence of certain agents which were formerly believed to exert an influence by mere contact. It is now believed that such reactions are attended with the formation of an intermediate compound or compounds, so that by alternate composition and decomposition the agent is apparenty left unchanged; as, the catalysis of making ether from alcohol by means of sulphuric acid; or catalysis in the action of soluble ferments (as diastase, or ptyali

Alcoholature :: Alcoholature (n.) An alcoholic tincture prepared with fresh plants.

Lour :: Lour (n.) An Asiatic sardine (Clupea Neohowii), valued for its oil..

Boohooed :: Boohooed (imp. & p. p.) of Booho.

Alcoholization :: Alcoholization (n.) Saturation with alcohol; putting the animal system under the influence of alcoholic liquor.

Bouse :: Bouse (n.) Drink, esp. alcoholic drink; also, a carouse; a booze..

Toxicomania :: Toxicomania (n.) An insane desire for intoxicating or poisonous drugs, as alcohol or opium..

Cerebrin :: Cerebrin (n.) A nonphosphorized, nitrogenous substance, obtained from brain and nerve tissue by extraction with boiling alcohol. It is uncertain whether it exists as such in nerve tissue, or is a product of the decomposition of some more complex substance..

Alcoholizing :: Alcoholizing (p. pr. & vb. n.) of Alcoholiz.

Isodulcite :: Isodulcite (n.) A white, crystalline, sugarlike substance, obtained by the decomposition of certain glucosides, and intermediate in nature between the hexacid alcohols (ductile, mannite, etc.) and the glucoses..

Hydramine :: Hydramine (n.) One of a series of artificial, organic bases, usually produced as thick viscous liquids by the action of ammonia on ethylene oxide. They have the properties both of alcohol and amines..

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