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Phlorone :: Phlorone (n.) A yellow crystalline substance having a peculiar unpleasant odor, resembling the quinones, and obtained from beechwood tar and coal tar, as also by the oxidation of xylidine; -- called also xyloquinone..

Glycerine :: Glycerine (n.) An oily, viscous liquid, C3H5(OH)3, colorless and odorless, and with a hot, sweetish taste, existing in the natural fats and oils as the base, combined with various acids, as oleic, margaric, stearic, and palmitic. It is a triatomic alcohol, and hence is also called glycerol. See Note under Gelatin..

Alcoholic :: Alcoholic (a.) Of or pertaining to alcohol, or partaking of its qualities; derived from, or caused by, alcohol; containing alcohol; as, alcoholic mixtures; alcoholic gastritis; alcoholic odor..

Calamus :: Calamus (n.) A species of Acorus (A. calamus), commonly called calamus, or sweet flag. The root has a pungent, aromatic taste, and is used in medicine as a stomachic; the leaves have an aromatic odor, and were formerly used instead of rushes to strew on floors..

Musky :: Musky (a.) Having an odor of musk, or somewhat the like..

Breathe :: Breathe (v. t.) To exhale; to emit, as breath; as, the flowers breathe odors or perfumes..

Imitate :: Imitate (v. t.) To resemble (another species of animal, or a plant, or inanimate object) in form, color, ornamentation, or instinctive habits, so as to derive an advantage thereby; sa, when a harmless snake imitates a venomous one in color and manner, or when an odorless insect imitates, in color, one having secretion offensive to birds..

Osmazome :: Osmazome (n.) A substance formerly supposed to give to soup and broth their characteristic odor, and probably consisting of one or several of the class of nitrogenous substances which are called extractives..

Nitrobenzene :: Nitrobenzene (n.) A yellow aromatic liquid (C6H5.NO2), produced by the action of nitric acid on benzene, and called from its odor imitation oil of bitter almonds, or essence of mirbane. It is used in perfumery, and is manufactured in large quantities in the preparation of aniline. Fornerly called also nitrobenzol..

Resent :: Resent (v. i.) To give forth an odor; to smell; to savor.

Malodor :: Malodor (n.) An Offensive to the sense of smell; ill-smelling.

Cedar :: Cedar (n.) The name of several evergreen trees. The wood is remarkable for its durability and fragrant odor.

Alabaster :: Alabaster (n.) A box or vessel for holding odoriferous ointments, etc.; -- so called from the stone of which it was originally made..

Cold :: Cold (n.) Affecting the sense of smell (as of hunting dogs) but feebly; having lost its odor; as, a cold scent..

Hydrazine :: Hydrazine (n.) Any one of a series of nitrogenous bases, resembling the amines and produced by the reduction of certain nitroso and diazo compounds; as, methyl hydrazine, phenyl hydrazine, etc. They are derivatives of hydrazine proper, H2N.NH2, which is a doubled amido group, recently (1887) isolated as a stable, colorless gas, with a peculiar, irritating odor. As a base it forms distinct salts. Called also diamide, amidogen, (or more properly diamidogen), etc..

Bergamot :: Bergamot (n.) A tree of the Orange family (Citrus bergamia), having a roundish or pear-shaped fruit, from the rind of which an essential oil of delicious odor is extracted, much prized as a perfume. Also, the fruit..

Rue :: Rue (n.) A perennial suffrutescent plant (Ruta graveolens), having a strong, heavy odor and a bitter taste; herb of grace. It is used in medicine..

Cajuput :: Cajuput (n.) A highly stimulating volatile inflammable oil, distilled from the leaves of an East Indian tree (Melaleuca cajuputi, etc.) It is greenish in color and has a camphoraceous odor and pungent taste..

Acetylene :: Acetylene (n.) A gaseous compound of carbon and hydrogen, in the proportion of two atoms of the former to two of the latter. It is a colorless gas, with a peculiar, unpleasant odor, and is produced for use as an illuminating gas in a number of ways, but chiefly by the action of water on calcium carbide. Its light is very brilliant..

Cholesterin :: Cholesterin (n.) A white, fatty, crystalline substance, tasteless and odorless, found in animal and plant products and tissue, and especially in nerve tissue, in the bile, and in gallstones..

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